Baked Pita Chips Recipes – Cinnamon Sugar with Nutella Dip
This is a fun one you can do with the kids! It’s super easy 
Ingredients Needed:
- Tortillas (I use corn because they’re GF)
- Cooking Spray
- Flavoring (I used Cinnamon and Stevia)
- Dip (I used Nutella)
Preheat oven to 325 degrees.
Prepare your “chips”
I find it’s really fast and easy to cut mine with a pizza cutter.
Grease your cookie sheet and place your chips on it.
Lightly spray the chips and sprinkle your toppings.
Cook at 325 degrees for approximately 10 to 12 minutes.
Enjoy!
I dipped mine in Nutella
There are so many variations you can do on this too! You can make salt and vinegar, garlic and herb, the list goes on and dip it in hummus or any other dip. The munchkins love making these!
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